Our savory garlic Texas Toast is topped with a blend of asiago, mozzarella, parmesan, cheddar and provolone cheese. Includes 8 pre-sliced servings, golden brown and hot from the oven in less than 10 minutes. Serve as a side at dinner, or as a snack with dipping sauce!

Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Palm Oil, Asiago Cheese (milk, Cheese Culture, Salt, Enzymes), Low Moisture Part-skim Mozzarella (milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto) Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (milk, Cheese Culture, Salt, Enzymes), Potato Starch, Powdered Cellulose, Salt, Wheat Gluten, Dextrose, Parmesan Cheese (cultured Skim Milk, Salt, Enzymes, Powdered Cellulose), Garlic Powder, Yeast (ascorbic Acid, Cellulose Gum), Butter (cream, Salt), Onion Powder, Buttermilk, Dough Improver (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Enzymes [contains Wheat], Ascorbic Acid), Enzymes, Black Pepper, Pepper Flakes, Soy Lecithin, Oregano, Parsley Flakes, Natural Flavor, Annatto Color.

Heating Instructions: Conventional Oven (recommended): Preheat oven to 425 degrees F and place frozen slices on a baking sheet. Heat for 5 to 7 minutes or until warm and golden brown. Toaster Oven: Preheat toaster oven to 350 degrees F and place frozen slices on a baking sheet. Heat on the bottom or middle rack for 6 to 8 minutes or until warm and golden brown. Ovens vary, adjust time and temperature as needed.

Keep frozen.