Made for topco by royal oak enterprises

lighting instructions: for best results, start your fire 15 minutes before cooking. Lighter fluid method: 1. Arrange 100% all natural hardwood lump charcoal in a pile. Follow lighter fluid container directions. Open all grill vents and leave grill uncovered. 2. Light the pile in several places. 3. In approximately 10 minutes, or when pile is predominantly ashed over, spread charcoal evenly. Wait 5 minutes and begin cooking. Natural light method: 1. Open air vents on grill. Tightly crumble or twist 3 to 4 newspaper sheets and place on bottom of grill below bottom grate. 2. Place 100% all natural hardwood lump charcoal on top of grate. Leave at least 1 to 2 inches of air space between paper and charcoal. 3. Ignite paper. When coals are ashed over, begin cooking (10 to 15 minutes). Add more 100% all natural hardwood lump charcoal as needed.

for safe barbecuing: do not pour lighter fluid on burning wood charcoal. Never use gasoline to light fire. For best results, store this bag in a dry place.

what is 100% natural wood charcoal? 100% natural wood charcoal - appearance looks like wood burned after a campfire. No two are alike. Content only 100% wood is used. Made from oak, hickory, maple and other hardwoods. Heat value cooks hotter than regular briquettes. Great for searing in food flavor. Time takes 15 minutes to get to cooking temperature. Charcoal briquets - appearance pressed pillows of charcoal, uniform in shape. Content a blend of woods and fillers. Only 100% if stated on bag. Heat value lasts longer for extended cooking. Takes about 30 minutes.

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