Per 1 Bun Serving: 130 calories; 0 g sat fat (0% DV); 250 mg sodium (11% DV); 3 g sugars. Low fat. No trans fat. Saturated fat free. Cholesterol free. Excellent source of thiamin (vitamin B1). Good source of riboflavin (Vitamin B2). Excellent source of niacin (vitamin B3). Excellent source of folate (vitamin B9). Contains a bioengineered food ingredient. Family bakers since 1925. Lewis brothers bakeries. Since 1925, the Lewis family has dedicated themselves to baking delicious and nutritious bakery products. Lewis Bakeries is an honest, hard-working, family-owned company that is devoted to producing high quality products. Our aim has always been two-fold: respond to consumers' needs, and produce the very best bakery foods. No artificial colors or flavors. No high fructose corn syrup. Freshness guarantee. We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at LewisBakeShop.com. LewisBakeShop.com Find us on Facebook; Twitter; Instagram; (at)LewisBakeShop. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.

Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Soybean Oil, Salt, Dough Conditioner (mono- And Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Ascorbic Acid), Calcium Propionate And Sorbic Acid (to Retain Freshness), Soy Flour, Yeast Nutrients (calcium Carbonate, Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate, Citric Acid), Hydrogenated Vegetable Oil, Soy Lecithin.