Add flavor to life. Since 1945.

Enriched Wheat Flour [ Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whey, Water, Sugar, Imitation Blueberry Bits [Sugar, Wheat Flour, Wheat Starch, Fructose, Canola Oil, Dextrose, Corn Syrup Solids, Natural And Artificial Flavors, Cellulose Gum, Blue 2 Lake, Gum Acacia, Red 40 Lake, Sodium Alginate, And Sodium Bicarbonate], Soybean Oil, Dextrose, Whole Egg, Baking Powder, Salt, Natural Blueberry Flavor, Soy Lecithin.

Storage and Safe Handling Instructions: Keep frozen until ready to serve. Do not refreeze thawed product. Adults supervise heating by children. Remove pancakes from plastic packaging.

Microwave: Preparation Instructions: To Microwave: Place desired number of frozen pancakes on a microwave safe plate. Microwave on high until warm. 1 pancake: 25 to 30 seconds; 2 pancakes: 40 to 45 seconds; 3 pancakes: 1 to 1-1/4 minutes. Let cool for 1 minute before serving. Microwave ovens vary greatly; use these instructions as guide only. Bake: To Bake: Preheat oven to 375 degrees F. Place pancakes on a sheet pan, cover with foil and bake for 5 minutes or until hot. For a crispier texture, bake uncovered. To Toast: Set toaster at lightest or lowest heat setting. Remove pancake from plastic wrap. Toast for 1 or 2 toaster cycles until warm.

Keep frozen.

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